lunch buffet



$95 per person*

Menu is subject to change at chef’s discretion. Vegetarian selections are also available. *Beverages are included for sailing guests. There is a $12 per person beverage charge for non-sailing guests.

selections

Cold Buffet:

  • Chilled Jumbo Prawn Tower with Cocktail Sauce and Sauce Marie Louise
  • Smoked Norwegian Salmon with Red Onions, Capers and Horseradish Cream
  • Melon and Prosciutto
  • Roast Beef Roll Stuffed with Creamed Egg Salad
  • Napa Slaw Chicken Wraps
  • Pesto Marinated Cherry Tomatoes, Grilled Vegetables and Buffalo Mozzarella

Salad Buffet:

  • Caesar Salad Tossed to Order; Additional Toppings: Grilled Chicken Breast or Sautéed Garlic Shrimp
  • Assorted Raw Salads
  • Variety of Marinated Salads (choose three):
    • Red Beets with Raspberry-Balsamic Dressing
    • Potato Salad with Pumpkin Seed Oil
    • Tuna Salad "Niçoise Style"
    • Greek Salad with Feta Cheese
    • Roast Chicken Avocado and Eggplant Salad in Lemon-Basil Dressing
    • Octopus Salad with Peppers
    • Variety of Dressings including Fat-Free and Low Calorie, Traditional Condiments and Toppings

Cheese Trolley:

  • Wide Selection of Artisanal Cheeses
  • Assorted Crackers and Dried Fruit with Bread
  • Appropriate Accompaniments

Soup:

  • Sweet Corn Bisque with Crab Meat and Crisp Leeks

Hot Buffet:

  • Almond-Crusted Sea Bass with Lemon-Scallion Rémoulade
  • Pot au Feu of Beef with Root Vegetables and Au Jus
  • Teriyaki Chicken Thighs
  • Cheese Tortellini with Peas, Oven-Dried Tomatoes and Fine Herbs in Saffron-Champagne Sauce
  • Wild Rice Pilaf
  • Herb-Roasted New Potatoes
  • Crisp Eggplant Parmigiana
  • Chef's Vegetable Medley

Carving Station (choose one):

  • Confit of Pork Shoulder
  • Stuffed Turkey Breast or Roast Beef
  • Peppercorn Demi glaze
  • Calvados Sauce or Sauce Béarnaise

Dessert Buffet:

  • Sticky Toffee Pudding with Caramel Sauce
  • Creme Caramel
  • Valrhona Chocolate Mousse
  • Vanilla Tapioca Rhubarb Trifle
  • Lemon Curd with Meringue
  • Vanilla Cream Puff
  • Pistachio Mille-Feuille
  • Esterhazy Slice
  • White Chocolate-Raspberry Cheesecake
  • Sliced Fruits, Strawberries and Fruit Jell-O

Freshly Baked from our Bakery:

  • Assorted Breads
  • Baguettes
  • Variety of Rolls and Breadsticks
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